Gingerbread with cherry juice jelly:
8 confectionery pieces of brown gingerbread with cherry juice jelly and coating of dark chocolate. UTZ CERTIFIED
100% UTZ Cerficat means: Its origin can be traced back from the manufacturer to the cultivation fields. The Dutch organization UTZ Certified is a program and seal of quality for sustainable cultivation. This seal guarantees that the cocoa used has been cultivated socially, ecologically and economically.
Storage: Protect from heat and humidity.
Responsible food companies: Dr. Quendt, 01189 Dresden
Sugar, glucose-fructose syrup, WHEAT flour, cocoa mass, water, sour cherry juice 6% (from sour cherry juice concentrate), caramel syrup, cocoa butter, rye flour, acidity regulator: citric acid, sodium diacetate; Almonds, Butter Fat, gelling agent: pectin; Cocoa - highly de-oiled, spices, raising agents: ammonium hydrogen, potassium carbonate; coloring blackcurrant concentrate, coloring carrot concentrate, dextrose, invert sugar syrup, natural flavor, apple extract, Bitter Almonds, glucose syrup, Milk Powder. - May contain traces of: other Gluten Grains, Hazelnuts, Egg, Soy, Sesame, Mustard, Celery, Lupine.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1714kJ / 408kcal
Fat: 15.8g
of which saturates : 9.8g
Carbohydrates: 59.9g
of which sugars : 45.2g
Protein: 4.9g
Salt : 0.15g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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