The Alnatura Spelt Spirelli are produced in a Swabian family business. The spelt is grown in Germany according to Bioland guidelines. These small spiral noodles taste good to kids and adults - whether with tomato sauce, pesto or in pasta salad. Cooking time is only four to six minutes. Vegan.
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- Bio Dinkel Spirelli Deutschland
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DINKELMEHL*¹ Type 812.
*From organic farming
¹Spelt is a primordial type of wheat.
May contain traces of EI and LUPINES.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1513kJ / 357kcal
Fat : 1.7 g
of which saturates : 0.4 g
Carbohydrates: 72.0 g
of which sugars : 2.7 g
Protein: 12.0 g
Salt : <0.01 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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