A special kind of vegetarian treat: The sophisticated vegetable mixture of potatoes, carrots, onions, spinach, leeks and celery in fine pasta dough makes the vegetable ravioli a culinary masterpiece. From now on easily recognizable in bright orange!
37% vegetables in variable proportions (potatoes, carrots, spinach, onions, peas, leeks, SELLERIE), durum wheat semolina, egg whites from chicken egg, whole egg, white bread (WHEAT flour, drinking water, table salt, yeast), drinking water, canola oil, starch, table salt, spices (contains SELLERIE), stabilizer: (sodium acetates, sodium citrates, ascorbic acid). May contain traces of MILK.
Allergen Information: Contains: Cereals containing gluten and cereal products containing gluten. Eggs and egg products. Celery and celery products. Wheat and wheat products (cereals containing gluten). May contain: Milk and milk products (including lactose).
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 760kJ / 180kcal
Fat: 3g
of which saturates : 0.4g
Carbohydrates: 31.6g
of which sugars : 2.4g
Protein: 6.5g
Salt : 1.2g
Reference amount for an average adult ( 8400kJ / 2000kcal )