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Illy Monoarabica Ethiopia : It is said that the coffee originally came from the Ethiopian forests, where the coffee plant is still growing wild today. This coffee, extracted from the Yirgacheffe region of Ethiopia, one of the Arabica bean origins, is grown and hand-harvested by many coffee growers in shady spots on coffee plantations or at home in their own garden. A mild coffee with a medium body, floral jasmine notes and fruity citrus notes
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