Rich pistachio cream with crunchy, candied pistachio pieces, perfect for making cakes and pastries, ice cream, and as a spread on white bread and croissants. Panettone, Colomba, and Pandoro also pair well with this Sicilian cream. Stir before eating, as the oil settles on top.
- Breakfast Ingredients
- Brotaufstrich Online
- Pistachio Cream Spread
- Pistaziencreme Online
| Item information |
Value |
| Content: |
200,00 g
|
Sugar, vegetable oil (sunflower, soybean, rapeseed, in varying proportions by weight), vegetable fat (palm kernel oil, palm oil, in varying proportions by weight), pistachio kernels1) 20%, skim milk powder, whey powder, coated pistachio kernels 5% (pistachio kernels1), sugar), emulsifier (sunflower lecithin), color (E100, E141ii), may contain traces of (other tree nuts, peanuts). 1) Non-EU
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
